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Aubergine Fine Foods | Victoria | Gladstone Ave.


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#1 VicHockeyFan

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Posted 29 July 2010 - 05:01 PM

Looks like it's getting closer.

Fugger said some time ago that they were hoping for a June opening, and Fugger suggested that would mean more like July.

Photos on Facebook courtesy of The Sky is the Limit Design. Quite a striking difference.

"Meats and cheeses, local produce, coffee roastery, flowers and more" so says the sign.
<p><span style="font-size:12px;"><em><span style="color:rgb(40,40,40);font-family:helvetica, arial, sans-serif;">"I don’t need a middle person in my pizza slice transaction" <strong>- zoomer, April 17, 2018</strong></span></em></span>

#2 Mr_E_Squirrel

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Posted 09 September 2010 - 02:22 PM

Any update yet?

#3 JETT

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Posted 15 September 2010 - 11:22 AM

Aubergine is open for business and it adds to the Fernwood neighbourhood feel. Lots of organic goodies, coffee, veg. Leon (proprietor) is friendly and eager to have your business.

#4 Bernard

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Posted 25 May 2011 - 10:02 AM

I was in there yesterday, finally, and I was really impressed with how much interesting stuff Leon can fit into 600 square feet

#5 R0ark

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Posted 25 May 2011 - 03:16 PM

It's also your best source in the city for satisfying a craving for South African treats like Biltong.

#6 VicHockeyFan

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Posted 07 July 2011 - 10:41 AM

Today's Groupon:

$7 for $15 Worth of Artisan Groceries at Aubergine Specialty Foods
<p><span style="font-size:12px;"><em><span style="color:rgb(40,40,40);font-family:helvetica, arial, sans-serif;">"I don’t need a middle person in my pizza slice transaction" <strong>- zoomer, April 17, 2018</strong></span></em></span>

#7 VicHockeyFan

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Posted 22 January 2013 - 07:52 PM

I met Leon today, quite a character from what I can see. Ya, he fits a lot into that space.

He is South African, and Jewish. Lots of South African fare there, for sure.
<p><span style="font-size:12px;"><em><span style="color:rgb(40,40,40);font-family:helvetica, arial, sans-serif;">"I don’t need a middle person in my pizza slice transaction" <strong>- zoomer, April 17, 2018</strong></span></em></span>

#8 Matt R.

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Posted 23 January 2013 - 01:11 AM

Leon's rad. Try the biltong!

Matt.

#9 Bernard

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Posted 23 January 2013 - 02:26 PM

It is amazing what he can do with 600 sq feet to work with. He also has two parking spaces behind his building that you can access off of Fernwood.

#10 goke

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Posted 26 January 2013 - 08:21 AM

I wish the biltong was in smaller sizes. The Boerwors sausage is tasty but he doesn't carry Curryworst:(

#11 Mike K.

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Posted 26 January 2013 - 11:52 AM

I'm going to South Africa soon and I can't wait to get my hands on biltong straight from the source:)

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#12 LJ

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Posted 26 January 2013 - 07:54 PM

I'm going to South Africa soon and I can't wait to get my hands on biltong straight from the source:)


Well now I know what they do with all those "tore a strip of my ass" pieces.
Life's a journey......so roll down the window and enjoy the breeze.

#13 Mike K.

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Posted 27 January 2013 - 09:05 AM

Lj! :)

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#14 weirdie

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Posted 26 April 2013 - 05:45 PM

Aubergine has plans to add a small eatery called Tortilleria Monterrey on the West side of the store.

http://tortilleriam.com/



 



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