Former Sushi Rock Cafe
#1
Posted 08 January 2009 - 10:02 AM
#2
Posted 08 January 2009 - 10:27 AM
#3
Posted 08 January 2009 - 10:50 AM
#5
Posted 08 January 2009 - 12:40 PM
For me, I say good riddance but others disagree, notably the Times Colonist's Pam Grant, who gave it a good review and included in in her column last week on restaurants of 2008:
*koff*koff Wharfside *koff2008 was an interesting year, which saw closures of a few places that should have stayed open, including Sushi Rock Café, Wren and Verjus, while other places that prey on tourists and should have been closed years ago remain in business.
-City of Victoria website, 2009
#6
Posted 23 January 2009 - 03:32 PM
#7
Posted 31 January 2009 - 09:06 PM
http://www.youtube.c...h?v=VzHtPyqUll0
#8
Posted 01 February 2009 - 04:39 PM
#9
Posted 02 February 2009 - 11:22 AM
only thirty noodles dishes can be ordered each day by customers.
whole menu yummy.
#10
Posted 17 March 2009 - 09:39 AM
#11
Posted 17 March 2009 - 11:24 AM
#12
Posted 19 March 2009 - 04:39 PM
The owner of Sushi Rock started out making noodles down in the next block of C-town, beside Brasserie L'ecole. Outstanding fresh noodles of all shapes and sizes and then *poof*, gone. Then he opened Sushi Rock.
I think I posted this same info elsewhere: The same person has now taken over Foo Hongs on Fisgard.
#13
Posted 19 March 2009 - 09:52 PM
#14
Posted 30 March 2009 - 07:28 AM
Yes, he has. Too bad he couldn't have cleaned the place before opening the doors. Geez. How long had Foo Hongs been there?I think I posted this same info elsewhere: The same person has now taken over Foo Hongs on Fisgard.
#15
Posted 31 March 2009 - 11:37 PM
Foo Hongs has been in business for a long time but the place is surprising clean. I looked at buying the business last year and was pleasantly surprised at how clean the space was. Unfortunately the prce was too much so you will have to wait for HotDogLegz Hamburgers to appear else where ....Yes, he has. Too bad he couldn't have cleaned the place before opening the doors. Geez. How long had Foo Hongs been there?
#16
Posted 31 March 2009 - 11:38 PM
Maybe this is where the new Nando's flame-grilled Chicken is going!!! Oh that would be awesome.
I've been told that it is in fact a chicken place moving in to that location.
#17
Posted 07 April 2009 - 10:57 PM
Maybe this is where the new Nando's flame-grilled Chicken is going!!! Oh that would be awesome.
That is what the sign in the window says. Nando's healthy chicken
#18
Posted 08 April 2009 - 08:02 PM
Does this mean the velvety green, gold-bamboo motif wallpaper is staying? If it does, I believe it can celebrate its ...oh, 37th or so anniversary this year.Foo Hongs has been in business for a long time but the place is surprising clean. I looked at buying the business last year and was pleasantly surprised at how clean the space was. Unfortunately the prce was too much so you will have to wait for HotDogLegz Hamburgers to appear else where ....
Time for a petition to declare heritage status for certain wallcoverings...? :-)
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