Coffee/tea | General discussion on cafes in Victoria and coffee-related topics
#81
Posted 04 April 2008 - 06:29 AM
#82
Posted 04 April 2008 - 09:41 AM
#83
Posted 08 April 2008 - 02:01 PM
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The former La Collina location in the CRD square is being gutted. That must mean new tenants are about to move in.
-City of Victoria website, 2009
#84
Posted 08 April 2008 - 03:53 PM
What is an arcade? In its classic sense, the term denotes a pedestrian passage or gallery, open at both ends and roofed in glass and iron, typically linking two parallel streets and consisting of two facing rows of shops and other commercial establishments - restaurants, cafés, hairdressers, etc. "Arcade" is the English name: in French the arcades are known as "passages", and in German as "Passagen". [7] The modern arcade was invented in Paris, and, while the concept was imitated in other cities - there are particularly fine mid-nineteenth century examples in Brussels - the Parisian arcades remain the type of the phenomenon. Benjamin quotes a passage from the Illustrated Guide to Paris, a German publication of 1852, which sums up the arcades' essence:
"These arcades, a recent invention of industrial luxury, are glass-roofed, marble-panelled corridors extending through whole blocks of buildings, whose owners have joined together for such enterprises. Lining both sides of the corridors, which get their light from above, are the most elegant shops, so that the arcade is a city, a world in miniature, in which 04customers will find everything they need".
From http://www.wbenjamin...assageways.html
While some detail from Benjamin's description might be different, St Andrews has an attention to detail, to quality and to elegance that no mall aspires to, except for in the most mass produced, plastic of ways. In addition, the arcade is constantly changing - always seeking to delight the senses, and to draw the eye. Today there is a camel where there was none two weeks ago. Next month, who knows?
#85
Posted 08 April 2008 - 04:31 PM
#86
Posted 08 April 2008 - 05:20 PM
-City of Victoria website, 2009
#87
Posted 08 April 2008 - 05:40 PM
#88
Posted 09 April 2008 - 08:09 AM
#89
Posted 09 April 2008 - 08:26 AM
There's a bronze plaque inside the St. Andrews arcade/agora/mall/interior mid-block-walkway that tells the story of the camel and how he got there.
-City of Victoria website, 2009
#90
Posted 11 April 2008 - 10:03 AM
Perhaps they commemorated the Cariboo camels or maybe it was simply that they found some cheaper terra-cotta molds of camels in a warehouse somewhere. Nobody seems to know.
#91
Posted 11 April 2008 - 01:43 PM
New Black Stilt coming to Fort and Richmond where the laundromat was, joining Pharmasave. Things have never been the same since Ian's closed, but this will a be great improvement from the Tim Hortons lurking incognito inside the RJH.
The little A4 signs in the window of the laundromat saying Black Silt was coming this spring or early summer are now gone. They were there for a few weeks but are gone without any sign of construction. I hope this doesn't mean the project has been abandoned.
The pseudo-Tim's in the lobby of the RJH is great. It's so refreshing to enjoy your coffee without the usual distribution of university students draped over the furniture. And it offers a broader range of people watching experiences like the woman with the stoma or the jaundice guy the colour of custard.
#92
Posted 11 April 2008 - 05:57 PM
#93
Posted 24 April 2008 - 08:05 PM
#94
Posted 24 April 2008 - 10:05 PM
#95
Posted 25 April 2008 - 09:24 AM
I can't think of any other place in Victoria that makes that claim including the small independent places all over the place. It's really inexcusable these days. Fair trade coffee is so readily available and affordable.
Besides, if you market all your coffee as fair trade, you'll get a huge following.
Serious Coffee's better than Starbucks and others anyway. And they'll mug it for you, Ms. B.
#96
Posted 25 April 2008 - 01:57 PM
#97
Posted 25 April 2008 - 02:32 PM
#98
Posted 25 April 2008 - 09:52 PM
#99
Posted 26 April 2008 - 02:24 PM
Quoted from Wikipedia (yes, I know it's wikipedia, but I have read confirmation of this definition through countless other sources and this was the most concise information)
'In 2001, a common definition of fair trade was developed by FINE, an informal association of four international fair trade networks (Fairtrade Labelling Organizations International, International Fair Trade Association, Network of European Worldshops and European Fair Trade Association):[5]
Fair trade is a trading partnership, based on dialogue, transparency and respect, which seeks greater equity in international trade. It contributes to sustainable development by offering better trading conditions to, and securing the rights of, marginalized producers and workers - especially in the South. Fair trade organizations (backed by consumers) are engaged actively in supporting producers, awareness raising and in campaigning for changes in the rules and practice of conventional international trade.'
I am fairly passionate about the concept of fair trade, and think the best idea, if it is actually important to you to know the origin of your coffee and where it is really from, is to check out individual companies. My favourite is Level Ground, who produces Cafe San Miguel and a few others. They are a local company, out in Saanichton... the beans aren't local obviously (!) but they are roasted and packaged here. And I know for a fact they walk the walk.
Also, I love the Americanos at the Blue Carrot in Bastion Square.
#100
Posted 27 April 2008 - 07:33 PM
Apparently there needs to be some kind of national regulatory body to oversee an official fair trade label. In the meantime, I will still pursue fairtrade products proactively, as I do with certain organic products.
Meanwhile the free trade coffee apparently sold by Serious needs to be verified appropriately.
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