That's three times the price of a quality Angus striploin. For meat that is running around free.
Free range always costs more.
Posted 30 September 2015 - 10:11 AM
That's three times the price of a quality Angus striploin. For meat that is running around free.
Free range always costs more.
Posted 30 September 2015 - 12:59 PM
Not Victoria but we went to the new Tap & Barrel restaurant on the waterfront in North Vancouver and it's the biggest restaurant I've seen in a while. Imagine two entire Canoe Brewpubs placed side by side and you get a pretty good idea. It seats well over 700 people. And on the weekends they fill it. I couldn't believe the size of the place. I was told it's the biggest restaurant in western Canada.
In local news, Grocery Plus on Quadra at View, in between View Towers and the Chelsea Apartments, purveyors of groceries, carpet cleaners and dubious Chinese Food is closed and the building is for sale.
Edited by Rob Randall, 30 September 2015 - 01:03 PM.
Posted 30 September 2015 - 06:44 PM
Finally got some Oak Bay Venison.. well Venison from Oak Bay anyhow.
Going to cook it up for tomorrow night's dinner.
Posted 30 September 2015 - 08:15 PM
Looks like deer tongues
Posted 30 September 2015 - 08:45 PM
Looks like deer tongues
Well if they were, they were more than delicious!
Posted 01 October 2015 - 05:19 AM
Posted 01 October 2015 - 06:44 PM
Fol Epi will be opening on Yates street soon enough.
Matt.
Posted 01 October 2015 - 06:53 PM
Posted 01 October 2015 - 08:05 PM
That's pretty soon. Clif and crew will be busy enough with stolen and panettone soon anyways.
Matt.
Posted 02 October 2015 - 10:39 AM
Posted 02 October 2015 - 10:45 AM
^Wow, they were one of the longest continually-operating under the same name restaurants in Downtown. Can you think of an older one?
Posted 02 October 2015 - 11:44 AM
Any guess as to how long Old British was around for?
Don Mee claims to have opened over 80 years ago. Dutch Bakery in 1955.
Posted 02 October 2015 - 11:53 AM
The awning claims to have been serving fish and chips since 1930 but there appears to have been several name and location changes in the meantime:
TC, 1995:
Old Vic Fish and Chips has opened at 1316 Broad St. downtown, site of fish and chips restaurants for decades. Dick Wass and his wife, son and daughter-in-law have moved from Edmonton to bring fish and chips back to that block. The restaurant was recently a store, and before that was Old Victoria, and Old British fish and chips even earlier
Posted 03 October 2015 - 05:33 PM
So anyone hear of any new restaurants opening?
Edited by Klapecki, 03 October 2015 - 05:33 PM.
Posted 03 October 2015 - 06:44 PM
http://williescafebakery.com/ Sign said 1887 but looks like it closed in 1976 re-opened in 1999
Edited by Mr_E_Squirrel, 03 October 2015 - 06:48 PM.
Posted 03 October 2015 - 09:14 PM
6 Mile Pub is the oldest by a long shot nothing even comes close Not only oldest in Victoria but oldest in BC
Posted 05 October 2015 - 10:50 AM
Know it all.
Citified.ca is Victoria's most comprehensive research resource for new-build homes and commercial spaces.
Posted 05 October 2015 - 10:53 AM
I'm pretty sure the oldest is 6 mile pub.
If it really opened in 1855, that puts it quite a bit ahead of possible opening dates at the BC Leg (1890's) and the Empress (1908). Numbers from Wikipedia.
Edited by nagel, 05 October 2015 - 11:18 AM.
Posted 05 October 2015 - 11:02 AM
Yeah, 6 mile pub has a pretty strong claim.
As for Old Vic Fish and Chips – it feels like most fish and chips places need to have some sort of cachet to survive these days, considering the price of fish these days. RFBF does well as do others, but this didn't exactly stand out to me.
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