Seoul Restaurant (Fort. St.) is now in the process of turning into a Hawaiian cultured BBQ cuisine - a fusion of Asian foods that will have a greater menu selection.

Food services comings and goings in Victoria
#81
Posted 28 March 2010 - 06:37 AM
#82
Posted 28 March 2010 - 03:32 PM
Restaurant and Lounge opening soon in downtown Victoria will be conducting interviews for potential applicants in the coming week. Positions we will be looking to fill are;
Mixologist/ Bartender - Should have experience in this feild as this applicant wll be responsible for preparation of dinning room cocktails, wine, and beer as well as have their own lounge seating. Approximately 30 hours per week.
Hostess - Experience preferred but not necessary. Applicants should be articulate with strong interpersonal and mulit-tasking skills.
Dinning Room Servers - Experience necessary as well as applicable food and wine knowledge.
Please note all positions are for evenings only as our hours of operation will be 7 days a week from 5pm-12am
Any guesses what we have here?
#83
Posted 28 March 2010 - 03:38 PM
In other news, the Dairy Queen on Douglas and Bay is having some work done to its exterior. The restaurant is being modernized to conform to DQ's new strip mall architectural motif.
Know it all.
Citified.ca is Victoria's most comprehensive research resource for new-build homes and commercial spaces.
#84
Posted 28 March 2010 - 03:40 PM
My guess is it's for Brown's Socialhouse opening soon in The Falls' podium.
Nah, Brown's will be open in the day too, and maybe later than 12. Maybe the Topos space is re-opening? It has a bar up top, plus a few tables, right?
#85
Posted 28 March 2010 - 03:42 PM
I can't think of any space that's currently being reno'd or has advertised as opening soon.
Know it all.
Citified.ca is Victoria's most comprehensive research resource for new-build homes and commercial spaces.
#86
Posted 28 March 2010 - 03:44 PM
Know it all.
Citified.ca is Victoria's most comprehensive research resource for new-build homes and commercial spaces.
#87
Posted 28 March 2010 - 03:54 PM
Maybe it's something to do with the old Boom Boom Room location?
I thought that guy saw someone demoing it just a day or two ago? Quite frankly, I would not hire until the week before you open for business. These guys are interviewing this week.
#88
Posted 28 March 2010 - 08:51 PM
*I know there are exceptions, like personal care assistant.
-City of Victoria website, 2009
#89
Posted 29 March 2010 - 09:24 AM
Maybe it's something to do with the old Boom Boom Room location?
The old Boom Boom location will become a restaurant complete with outside patio seating.
#90
Posted 29 March 2010 - 11:19 AM
#91
Posted 29 March 2010 - 12:57 PM
Yeah, I just edited my post after I thought about that for a sec. You beat me to it.
I can't think of any space that's currently being reno'd or has advertised as opening soon.
I think there is a place opening up at the corner of Langley and Broughton
#92
Posted 29 March 2010 - 11:25 PM
The old Boom Boom location will become a restaurant complete with outside patio seating.
I hope it does better than whatever opened up on the water side of the Regent Hotel - Lido or something?
Ha!
Matt.
#93
Posted 12 May 2010 - 12:42 PM
#94
Posted 12 May 2010 - 02:34 PM
#95
Posted 12 May 2010 - 03:16 PM
#96
Posted 16 May 2010 - 06:33 PM

Tamami Sushi has closed, but I guess they will return any souvenir chopsticks.
#97
Posted 16 May 2010 - 06:42 PM
The interior doesn't look particularly Japanese. Those arched windows are great (even though we were told arched windows weren't very Old Town...)


-City of Victoria website, 2009
#98
Posted 16 May 2010 - 07:39 PM
So in other news Shiki Sushi has moved to where that Internet Cafe was on Blanshard next to Subway and the old Shiki Sushi location is becoming a Lebanese restaurant!!!!
#99
Posted 18 May 2010 - 09:39 AM
And fun fact: the big arches are there 'cause the building used to be a firehall.
#100
Posted 19 May 2010 - 06:47 PM
The theme will be modern westcoast, using great local ingredients with balance of sea and land-based fare and some vegan and vegetarian options.
Hopefully opening sometime in June.
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